Tapas : The Little Dishes of Spain

Rating:
Summary: Fun and adventure in the kitchen
Review: When I first received the book, I scanned all the recipies - so many to try. Just dive in and fix a few at a time. Most are easy and fairly quick, so preparing a selection for dinner is not a chore.

Plan your menu with dishes that sound like you will love them (shrimp with ground almonds is fantastic), and then throw in a couple you are not too sure of. Who knows, you may find your next favorite dish.

Straight forward instructions, color photos and a clear presentation make this book very "user friendly."