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Rating:  Summary: A Great Book, brought back a lot of memories. Review: I first visited Finland over 10 years ago and while I was there, I sampled a lot of the unique Finnish cuisine. Unfortunately, when I returned home, I couldn't find any recipes in any books for dishes such as the Karelian Rice Piirakkaa, spinach pancakes or a vegetable filled meat ring I had tasted while I was there. It wasn't until a few years ago that I found this book and it contained all of the recipes that I had been looking for and so many more:) Beatrice Ojakangas is the queen of recipe books in my opinion. Her personal anecdotes and background information is invaluable to anyone who wants to know more about Finland and Finnish cooking. I very highly recommend this book:)
Rating:  Summary: Finnish Cookbook Review: I love this book, and I would never have stumbled upon it except for Amazon's "recommendations" program. My grandmother was Finnish and used to bake bread on a regular basis. I was only 7 years old the last time I saw her, but as I knead the Finnish rye bread dough, I can see her in her kitchen making bread. I want to make everything in the book. Everything in it seems "right" to me. I see myself in it.
Rating:  Summary: Finnish Cookbook Review: I love this book, and I would never have stumbled upon it except for Amazon's "recommendations" program. My grandmother was Finnish and used to bake bread on a regular basis. I was only 7 years old the last time I saw her, but as I knead the Finnish rye bread dough, I can see her in her kitchen making bread. I want to make everything in the book. Everything in it seems "right" to me. I see myself in it.
Rating:  Summary: A great find! Review: My husband had a copy of this cookbook when we married, and once I discovered and began using it... wow, what a treasure! It doesn't have photos or illustrations, but then, if you think about it, our ancestors didn't have the benefit of such, either. I think the book stands strong on its own, without them. There are a lot of great recipes within - even if I have no idea how to pronounce them. :) I've found a few really good ones which are really helpful for lowcarb eating, as well.I love this book!
Rating:  Summary: A great find! Review: My husband had a copy of this cookbook when we married, and once I discovered and began using it... wow, what a treasure! It doesn't have photos or illustrations, but then, if you think about it, our ancestors didn't have the benefit of such, either. I think the book stands strong on its own, without them. There are a lot of great recipes within - even if I have no idea how to pronounce them. :) I've found a few really good ones which are really helpful for lowcarb eating, as well. I love this book!
Rating:  Summary: Finnish Cook Book Review: This book contains a HUGE asortment of recipes for Finnish foods, each one accompanied by relevant and interesting tidbits about the land and its people. The recipes are listed by both their English and Finnish names, with helpful hints for many. Directions are clear and concise. Included are traditional menus for various holidays, as well as a fascinating introduction to the people, the language, a brief history, and unique customs. Suggestions for additional reading finish (Finnish!) the book. I found it excellent, with the only negative being a lack of photos of the prepared dishes. However, drawings are utilized when appropriate to clarify, for example, the necessary shape of a pastry. If you have any interest in experiencing the delicious cuisine of this country, buy this book!
Rating:  Summary: Finnish Cook Book Review: This excellent collection of the unique foods common to the uncommon people of Finland not only offers easy, American (not metric) measure recipes. Along with the cooking, the author provides a rich cultural background for many of the dishes, especially for holiday events. Having married a Finn, I have also enjoyed hearing her describe the memories she attaches to some of these hearty foods from the Land of the Midnight Sun.
Rating:  Summary: Far beyond mere recipes, a primer of Finnish culture Review: This excellent collection of the unique foods common to the uncommon people of Finland not only offers easy, American (not metric) measure recipes. Along with the cooking, the author provides a rich cultural background for many of the dishes, especially for holiday events. Having married a Finn, I have also enjoyed hearing her describe the memories she attaches to some of these hearty foods from the Land of the Midnight Sun.
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