Seasoning: A Poets's Year: With Seasonal Recipes

Rating:
Summary: Worth foraging for...
Review: Ohio poet David Young weaves together poetry, natural history, autobiography, and food in a wonderfully imagined and executed series of twelve monthly chapters, each rounded out with a gathering of recipes based on what's in season and influenced by an adept mingling of native ingredients and Italian technique. He'll send you out in search of wild mushrooms and inspire a hunt for his own well crafted poems and translations. Highly recommended.