High Heat: Grilling & Roasting Year-Round With Master Chef Waldy Malouf

Rating:
Summary: My New favorite Grilling Book!
Review: This book is great. I own several grilling books and am always sad when winter comes (I live in the Northeast) and I have to put them away when I cover up the grill. But not this year! Waldy Malouf's book will take me into winter because all the recipes work in the oven as well as on the grill. So it's like getting two for one.

To be totally honest I shouldn't give this book 5 stars yet because I've only used the grilling recipes, but everything I've tried has been fantastic, and better, is EASY. The balsamic chicken is amazing, and the lamb with olives my new favorite party entree and the tuna came out perfectly, covered in this herb oil and very moist. It's a terrific book and I hope he writes another one soon.