Seafood Lovers Cook Book (Cooking Across America Cook Book Series)

Rating:
Summary: Enhanced with the provision of a fish substitution chart
Review: Seafood Lovers Cook Book, an inexpensive compendium of delicious seafood recipes, is spiral bound to lay flat on the kitchen counter. Included are a wealth of Seafood Appetizers; Seafood Soups, Stews & Chowders; Seafood Salads; Seafood Entrees; as well as Stocks, Sauces & Batters. From Crabmeat Snacks, Mardi Gras Oyster Stew, and Classic Crab Louie, to Herbed Mahi Mahi, Salmon with Ginger Salsa, and Swordfish with Anchovy-Butter Sauce, the Seafood Lovers Cook Book recipes range from simple to the complex, family meal time favorites to gourmet dining selections. Very highly recommended for personal and professional specialty cookbook collections, the Seafood Lovers Cook Book is additionally enhanced with the provision of a fish substitution chart, seafood tips, and a "user friendly" index.