High Country Herbs: High Altitude Growing, Gifting & Cooking With Herbs

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Summary: If you always wanted to have an herb garden
Review: If you have always wanted an herb garden but didn't know where to begin, this is the book for you. It takes you from the seed or greenhouse plant through planting it in the garden, raising the herb, harvesting it, preserving it, and then using it in both in cooking and in making gift baskets. This is an easy to understand, practical guide for the novice or experienced gardener. It contains recipes for things from seasoning mixes to soups, breads, meats, spreads, and much more. High country herbs, by Cheryl Anderson Wright, is destined to become a treasured reference book for anyone interested in gardening and cooking no matter what part of the country they call home.