Great Bowls of Fire : The World's Spiciest Soups, Chilies, Stews, and Hot Pots

Rating:
Summary: It Hurts So Good!
Review: I own several so called spicy cookbooks and this one lives up to it's name and is by far my favorite one. It's chok'ful of delicious one page recipes from around the globe. Great muligitawny and the "Evil Jungle Peanut Chicken" is awesome. For the most part the recipes are easy to prepare and have readily availble ingredients as well as a pretty accurate hotness scale. My wife & I have probably made 15-20 of the recipes already and thats not counting the ones we repeated. You will need a large pan because the recipes make copious amounts of food. I recommend a big wok and a big, big glass of beer to chase the fire down. Oh yeah, you'll also need a towel to wipe the spice induced sweat off your brow. ENJOY!

Rating:
Summary: Fire in the Pot!
Review: I own several so called spicy cookbooks and this one lives up to it's name and is by far my favorite one. It's chok'ful of delicious one page recipes from around the globe. Great muligitawny and the "Evil Jungle Peanut Chicken" is awesome. For the most part the recipes are easy to prepare and have readily availble ingredients as well as a pretty accurate hotness scale. My wife & I have probably made 15-20 of the recipes already and thats not counting the ones we repeated. You will need a large pan because the recipes make copious amounts of food. I recommend a big wok and a big, big glass of beer to chase the fire down. Oh yeah, you'll also need a towel to wipe the spice induced sweat off your brow. ENJOY!

Rating:
Summary: EXCELLENT COOKBOOK
Review: This book rocks! I've made over half the recipes in this book with only 1 or 2 disappointments. Everything else has been "very good" to "excellent". Recipes are relatively quick and easy to make (most take < 1 hour), flavorful, healthy, and function well as a one dish meal. Most recipes can also be toned down for those timid of fire without compromising the integrity of the dish. You really can't go wrong with this one, especially if you like a little spice.

Rating:
Summary: Fire in the Pot!
Review: This is an absolutely fabulous cookbook, even for those with a little milder palate! I would recommend the Cajun gumbo and the Black Bean and Kidney Bean soup for any meal!