More Food That Really Schmecks

Rating:
Summary: More Mennonite cooking that really schmecks!
Review: It's great to see that this book has been reissued, as the original has been out of print and copies difficult to find. Like Food that Really Schmecks, More Food that Really Schmecks is a great cookbook filled with many Mennonite inspired recipies that Edna Staebler has gathered from her friends and family, and is complimented by numerous anecdotes about the Waterloo region (and more) of which she is a native. I am not a big cook, but I really enjoy this book, and am greatful that Edna Staebler has done so much to preserve some of Canada's German cooking heritage.

Rating:
Summary: More Mennonite cooking that really schmecks!
Review: It's great to see that this book has been reissued, as the original has been out of print and copies difficult to find. Like Food that Really Schmecks, More Food that Really Schmecks is a great cookbook filled with many Mennonite inspired recipies that Edna Staebler has gathered from her friends and family, and is complimented by numerous anecdotes about the Waterloo region (and more) of which she is a native. I am not a big cook, but I really enjoy this book, and am greatful that Edna Staebler has done so much to preserve some of Canada's German cooking heritage.

Rating:
Summary: More Food that Really Schmecks (and Food that Really Shmecks
Review: The recipes in More Food that Really Schmecks are interesting, easy, use ingredients that many of us have on hand and above all, yield food that everyone loves. This is one of my "desert island" cookbooks. Among the 400+ in my collection, this is one of the top five! (Likewise Food that Schmecks, the first in the series.) I also love the little stories about Edna's mother and friends. There is a strong influence from old order Mennonites (similar to the Amish in the US.)

Rating:
Summary: More Food that Really Schmecks (and Food that Really Shmecks
Review: The recipes in More Food that Really Schmecks are interesting, easy, use ingredients that many of us have on hand and above all, yield food that everyone loves. This is one of my "desert island" cookbooks. Among the 400+ in my collection, this is one of the top five! (Likewise Food that Schmecks, the first in the series.) I also love the little stories about Edna's mother and friends. There is a strong influence from old order Mennonites (similar to the Amish in the US.)