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Rating:  Summary: Diet by Design is Awesome Review: An excellent book!!! Finally I can shop for fresh produce with confidence. Using tips from this book I now have the knowledge to determine if produce is fresh, ripe, and safe to eat. I am no longer having to dispose of fruits and vegetables as I am able to shop wisely and store them properly. We have saved alot of money as result. I am also very pleased to see healthy, natural recipes for treats that my kids love. I would recommend this book highly!
Rating:  Summary: Diet by Design is Awesome Review: An excellent book!!! Finally I can shop for fresh produce with confidence. Using tips from this book I now have the knowledge to determine if produce is fresh, ripe, and safe to eat. I am no longer having to dispose of fruits and vegetables as I am able to shop wisely and store them properly. We have saved alot of money as result. I am also very pleased to see healthy, natural recipes for treats that my kids love. I would recommend this book highly!
Rating:  Summary: Outstanding! Review: Diet by Design has it all: Diet, Nutrition, Lifestyle, Health, Shopping, and Recipes! An enormous amount of wonderful, important, and edifying information is presented which is easy to put into practice. In Part 1, some of my favorite sections are Healthy Eating Tips, Avoiding Chemicals and Genetically Modified foods, Food Combining, and the information regarding animal foods and factory farming. Part 2 of Diet by Design is an essential resource which teaches you all that you need to know about fruits, nuts, seeds, and vegetable-fruits! It is illustrated and each item is thoroughly described - even exotics that you may across while traveling to other countries. Also, in Part 2, nutrients within each food are provided and there are hundreds of buying, storing, and serving suggestions which you have never even considered! Additionally, warnings about what to avoid are given. By following the advice you are not only able to obtain the highest quality produce; but, you also save much money and prevent waste - and this makes you feel efficient and productive. The tips and suggestions outlined in Part 2 have paid for my book hundreds of times over within a few years. Part 3, The Recipe Guide, shows you how to make delicious, healthful alternatives for many otherwise un-healthful treats such as shakes, candy, puddings, ice cream, dressings, etc, etc. No refined sugar, "free-fats", animal foods, preservatives, or additives. Great for children, teens, and adults! Diet by Design is truly unique and there is not another book quite like it. This book is for people of every age and has plenty to offer to new health seekers and also health experts.
Rating:  Summary: Diet by Design will change your life! Review: Do not misinterpret the contents of this book when you read the title "Diet by Design;" because Diet by Design is not just another "diet book;" but rather, a one-of-a-kind, comprehensive health resource that teaches you about diet and nutrition, food and water safety, food combining, healthy eating tips; lifestyle factors, how to shop for, store, and prepare produce, and much, much more! Most other "diet books" present diets that do not work because you cannot wait to get off the diet and eat and eat and eat and eat [with the result of gaining the weight back and more]; however, Diet by Design is not like this because the pleasure of eating surpasses any junk food and fast food available and you can eat till you are satisfied and still lose weight, maintain your weight, or even gain weight if you need to.
Diet by Design has three main parts. Part 1 covers an enormous amount of subject matter. Part 2 is an extensive fruit guide [with nuts and seeds too] that provides you with buying, storing, and preparation tips that you would never have even considered. The guide is fully illustrated and has helped me to buy the best-tasting produce and has saved me a lot of money. Part 3 is a fantastic recipe guide that teaches you how to easily and quickly make all kinds of wonderful treats that are free from refined sugars, oils and fats [unless you use nuts or seeds], salt, and other harmful substances. The recipes are raw food recipes [although a few options are provided for those who want to eat bread and granola]. Vegetarians and non-vegetarians alike will be delighted and the recipes belong in every kitchen! I like the fact that there are recipes which take the place of store-bought ice creams, chocolate, and other candy and junk foods. There are all-natural recipes for smoothies, ice creams, fudge, toppings, sauces, salad dressings, guacamoles, soups, and more.
At the conclusion of the book are Scriptures relating to health and I found these extremely interesting even though I do not profess to be a Christian. The author also makes a statement in the book about Jesus and this did not bother me in the least, especially after seeing the Mel Gibson movie about Christ.
I cannot argue with anything presented in the book; and, I am a little embarrassed to say that I actually learned thousands of things that I never knew!
One final note: the author promotes protection of animals and the environment. The facts and positions that he presents have made me more conscious of animal husbandry and the need to preserve the environment.
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