Hors D'Oeuvre and Canapes: The Classic Edition

Rating:
Summary: Read for the writing, not the recipes
Review: Unfortunately, the recipes in this book haven't aged well. I imagine that they would have been a big hit--in 1947. But get this book just to read Beard's thoughts on food and preparation. It's not at the level of his later books, but still enjoyable.

Rating:
Summary: Read for the writing, not the recipes
Review: Unfortunately, the recipes in this book haven't aged well. I imagine that they would have been a big hit--in 1947. But get this book just to read Beard's thoughts on food and preparation. It's not at the level of his later books, but still enjoyable.