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Rating:  Summary: I would bath in mustard if it was not socially frowned upon Review: Mustard! Mustard! Mustard! Just the name makes my philanges tingle!! This book changed everything for me!! Before reading my digestion was something terrible. I couldn't digest anything! Now after reading this book, mustard has become a way of life for me. I wake up in the morning and eat frosted mini-wheats soaked in mustard. For brunch, it's mustard on a bagel. Lunch is mustard on my finger which i just dip into the mustard jar. And for dinner, I have a nice, tasty, filling slim-fast very berry chocolate drink with a shot of mustard for taste. This book is titled "The Incredible Secrets of Mustard". What I want to know is what is mustard up to? What kinds of secrets has it been keeping? And what is so incredible about these secrets? I think the incredible secret of mustard is that it really is ketchup disguised as a yellow condiment.That Barry Levenson directs a mean movie (see "Diner") but if you really want to see some high art, check out his mustard book!
Rating:  Summary: I would bath in mustard if it was not socially frowned upon Review: Mustard! Mustard! Mustard! Just the name makes my philanges tingle!! This book changed everything for me!! Before reading my digestion was something terrible. I couldn't digest anything! Now after reading this book, mustard has become a way of life for me. I wake up in the morning and eat frosted mini-wheats soaked in mustard. For brunch, it's mustard on a bagel. Lunch is mustard on my finger which i just dip into the mustard jar. And for dinner, I have a nice, tasty, filling slim-fast very berry chocolate drink with a shot of mustard for taste. This book is titled "The Incredible Secrets of Mustard". What I want to know is what is mustard up to? What kinds of secrets has it been keeping? And what is so incredible about these secrets? I think the incredible secret of mustard is that it really is ketchup disguised as a yellow condiment.
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