Creative Mexican Cooking: Recipes from Great Texas Chefs

Rating:
Summary: ¡Bueno!
Review: Coming from South Texas as I do, I automatically cast a wary eye on any Mexican cookbook. This book contains recipes of wellknown restaurants from all around. It has expanded my own repertoire beyond just our own local version of Tex-Mex. And, the kids love making our own sopaipillas! Yummy!

Rating:
Summary: Surprising
Review: I found this book at the Strand in New York City and was really surprised to find a collection of Tex-Mex recipes beyond compare. As a native San Antonian, I have always loved the soups at El Mirador and was very happy to see that this book includes their Friday Bean Soup. In addition, there are recipes from La Fogata(at the book's publication, it was still under the original ownership), Ernesto's and Cappy's.

A real must for Tex-Mex aficionados.