Fine Wine in Food

Rating:
Summary: Too good a read to be called a cookbook!
Review: A friend and I met Patricia a few months ago in the tasting room of Bonny Doone Winery. She was an enchanting woman, and we feel for her immediately. The cookbooks she writes are an extension of the fine skills and great heart she posesses. Bravo to wonderful food, good wine and great company! Thank you Patti for great ideas on cooking with wine.

Rating:
Summary: Too good a read to be called a cookbook!
Review: A friend and I met Patricia a few months ago in the tasting room of Bonny Doone Winery. She was an enchanting woman, and we feel for her immediately. The cookbooks she writes are an extension of the fine skills and great heart she posesses. Bravo to wonderful food, good wine and great company! Thank you Patti for great ideas on cooking with wine.

Rating:
Summary: A delectable selection for the cultured gourmet
Review: Fine Wine In Food is an impressive collection of mouth-watering, home-cooking recipes involving the utilization of great and notable wines, from Zinfandel Meatballs, Artichokes Stuffed with Creamed Spinach, and Mussel Soup, to Great Aunt Mary's Cranberry and Walnut Chicken, Patti's Filet Mignons, and Raspberry Chocolate Mousse. A delectable selection for the cultured gourmet, offering dishes that chefs of all skill levels can easily craft to perfection, Fine Wine In Food is a first-rate recipe book and recommended for any culinary and wine connoisseur cookbook shelf.