Miss Ruby's Southern and Cajun Cuisine: The Cooking That Captured New Orleans

Rating:
Summary: Wonderful all in one cookbook for the cook or collector.
Review: Contains recipes for a variety of the typical foods that we found in New Orleans.Well written in terms that even a first time cook could understand. It has menus for a complete Cajun and Creole brunch,luncheon and dinner. This book has every thing from appitizers to desserts,including a chapter on beverages. I collect cookbooks and spent quite a bit of time to choose just the right one from New Orleans to add to my collection and this is one of the two that I chose.