If Kallimos Had a Chef: Natural Recipes for a Natural World

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Summary: More than two hundred recipes for all the food groups
Review: Debra Stark's If Kallimos Had A Chef: Natural Recipes For A Natural World offers more than two hundred recipes for all the food groups, but with only natural ingredients in menu item preparations. From Mom's Bread; Zucchini Potage; Polenta Pie; and Indian Chicken; to Mediterranean Fish Soup with White Beans; Tongol Tuna Salad; Barley with Russian Walnut Sauce and Colored Peppers; and Sweet Potato Pie, If Kallimos Had A Chef offers a culinary wealth of delicious recipes to suit every occasion and satisfy any palate.