Innkeepers' Best Low-Fat Breakfasts

Rating:
Summary: A decent (but inappropriately titled) cookbook
Review: For someone truly concerned about eating a low-fat diet, this book is sure to disappoint. No nutritional information is provided for the recipes, and with 12-muffin recipes calling for 1/2 cup oil, many wouldn't seem to fit anyone's definition of low fat. Of the eight recipes I've made so far, none were especially bad or good, and most were fairly easy to make. Half of the book (every other page) is really a travel guide with descriptions of the various bed and breakfasts from which these recipes came. All but one recipe is vegetarian, but many contain eggs and dairy products. The chapters are: Beverages (4 recipes), Fruit (12), Entrees (22), Breads and Coffeecakes (5), Muffins and Scones (12), and Additional Treats (5). With a total of only 60 recipes, I might have been better off spending more money to get a truly low-fat cookbook with a large chapter on breakfasts.