Grandmothers of Greenbush: Recipes and Memories of the Old Greenbush Neighborhood

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Summary: A unique and memorable collection
Review: Grandmothers Of Greenbush: Recipes And Memories Of The Old Greenbush Neighborhood 1900-1925 by Catherine Tripalin Murray is a blend of anecdotal history and recipes drawn from the women who lived on a 52-acre plate comprising ten blocks which formed a triangular shaped neighborhood called Greenbush, a Madison, Wisconsin ethnic community. A very nice touch is the inclusion of old b/w photographs of the women, along with a brief biographical description including their birthplace, parentage, siblings, spouse, wedding, and children, accompanied by an anecdotal story of their individual lives. This is paired up with these a recipe drawn from their particular culinary expertise. From Nonna Accardo's Bread; Mama C's Spaghetti Sauce and Meatballs; Salsa Fresca Di Pomidoro a La Puttancesca; and Conchera's Garlic Sauce; to Italian Roast Loin of Pork with Potatoes; Breaded Sirloin Steak; Ida's Delicious Noodle Pudding; and Grandma Urso's Round Steak, Grandmothers Of Greenbush is a unique and memorable collection, a truly fitting culinary tribute, and simply wonderful just browsing through.

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Summary: Mom grew up here
Review: It was in the Old Greenbush Neighborhood that my mother, her 4 brothers and sisters and numerous cousins were raised. I have heard many stories about "the Bush" over the years! I browsed through the cookbook at my mothers cousin's home this weekend. "Grandmothers of the Greenbush" brought me closer to all of those relatives that immagrated from Sicily so many years ago. What a wonderful way to come closer to one's hertitage; through the description of fine food!