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Savory Tarts : 40 Delicious Main-Course Tarts with Fresh, New Fillings & Crisp, Easy-to-Make Crusts

Savory Tarts : 40 Delicious Main-Course Tarts with Fresh, New Fillings & Crisp, Easy-to-Make Crusts

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Product Info Reviews

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Rating: 5 stars
Summary: The tarts in this book are scrumptious and easy to make!
Review: The instructions are simple to follow and some of the tarts are heavenly, especially the Deep Dish Spinach Pie (page 66) and the Leek, Zucchini, and Carrot Tart (page 87). Try that one with no zucchini, just extra leeks! With a food processor, making crusts is a snap!

Rating: 5 stars
Summary: The tarts in this book are scrumptious and easy to make!
Review: The instructions are simple to follow and some of the tarts are heavenly, especially the Deep Dish Spinach Pie (page 66) and the Leek, Zucchini, and Carrot Tart (page 87). Try that one with no zucchini, just extra leeks! With a food processor, making crusts is a snap!


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