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Seafood, Pasta & Noodles: The New Classics |
List Price: $15.95
Your Price: $15.95 |
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Reviews |
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Rating: 
Summary: Absolutely Great Food!
Review: As a former student at the California Culinary Academy, I had the privlidge of having Rosina Wilson as an instructor in wine appreciation. Learning much, and discovering that Ms. Wilson has an incredible palate and love for great food, much of which is shown in this little cookbook with GREAT BIG FLAVORS. The recipes are not intimidating and extremely easy to prepare. With great rewards when finished.
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