Modern German Food

Rating:
Summary: Treasure of Modern German Dishes
Review: Ever looking to find more modern German and Austrian cookbooks, this is wonderful find. Well worth search and obtaining.

Inventive recipes which capture much of German cuisine traditon delightfully done in well done, full color picture work.

Feast upon such inventions as Crusty Pork Loin with rhubarb and celery Sauerkraut, Turkey Fillets with pepper brie and Black Forest ham, Light Potato Dumplings with Buttery Croutons, Cherry, Quark and Pumpernickel trifle, Pumpernickel Ice Cream, Stollen Bread and Butter Pudding.

Truly a delight to explore finding ingredients or substituting available ones to create this atypical German fare using vast array of German culinary base: ham, sausage, strudel, etc.

Rating:
Summary: Treasure of Modern German Dishes
Review: Ever looking to find more modern German and Austrian cookbooks, this is wonderful find. Well worth search and obtaining.

Inventive recipes which capture much of German cuisine traditon delightfully done in well done, full color picture work.

Feast upon such inventions as Crusty Pork Loin with rhubarb and celery Sauerkraut, Turkey Fillets with pepper brie and Black Forest ham, Light Potato Dumplings with Buttery Croutons, Cherry, Quark and Pumpernickel trifle, Pumpernickel Ice Cream, Stollen Bread and Butter Pudding.

Truly a delight to explore finding ingredients or substituting available ones to create this atypical German fare using vast array of German culinary base: ham, sausage, strudel, etc.