Firearm Blueing and Browning

Rating:
Summary: Good info for home blueing
Review: Very good info but very technical. This is more of a cookbook then a novel. It does explain everything including measurments and chemical names but is very dry reading. Please keep in mind that this title is 90 years old and the style reflects it. The fact that it is still around after so many years tells all you really need to know in regard to it's value as a reference.