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Cooking, Food & Wine
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The Chefs of the Times : More Than 200 Recipes and Reflections from Some of America's Most Creative Chefs Based on the Popular Column in The New York Times
List Price: $35.00
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$22.05
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The Chefs' Healthy Collection
List Price: $17.95
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$17.95
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The Chemistry and Technology of Pectin
List Price: $198.95
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$198.95
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The Chemistry of Cooking: An Account of What Happens to Food Before, During and After Cooking
List Price: $48.00
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The Chemistry of Winemaking (Advances in chemistry series)
List Price: $43.00
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The Cherry Tree
List Price: $16.95
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The Chesapeake Bay Cookbook: Rediscovering the Pleasures of a Great Regional Cuisine
List Price: $18.95
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The Chesapeake Bay Crab Cookbook
List Price: $15.00
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The Chesapeake Bay Fish and Fowl Cookbook: A Collection of Old and New Recipes from Maryland's Eastern Shore
List Price: $17.95
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The Chesapeake Collection: A Treasury of Recipes and Memorabilia from Maylan's Eastern Shore
List Price: $14.95
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$10.17
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The Chesse Room
List Price: $19.95
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$13.57
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The Chestnut Cook Book: Recipes, Folklore and Practical Information
List Price: $12.95
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$9.71
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The Chez Francois Cookbook
List Price: $19.95
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$13.57
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The Chez Piggy Cookbook: Recipes from Celebrated Restaurant and Bakery
List Price: $24.95
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$16.47
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The Chianti Family Cookbook : Classic Recipes from the Heart of Tuscany
List Price: $30.00
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The Chicago Diner Cookbook
List Price: $12.95
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$9.71
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The Chicago Tribune Cookbook: Contemporary and Classic Favorites
List Price: $24.95
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The Chicago Tribune Good Eating Cookbook
List Price: $29.95
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The Chick Magnet Cookbook: More Than Seventy Seductive Recipes to Get Your Sex Life Sizzling
List Price: $14.95
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$10.17
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The Chicken and Poultry Bible
List Price: $19.95
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