Party Nuts: 50 Recipes for Spicy, Sweet, Savory, and Simply Sensational Nuts That Will Be the Hit of Any Gathering

Rating:
Summary: Yummy
Review: With its martini glass full of candied peppered walnuts on the cover, this lovely little book is so visually appealing and fun to flip through that it would be worth owning even if you had no intention of trying its recipes. Fortunately, the author invites experimentation in a voice as casual as that of a friend sitting on your kitchen counter. Pistachios, peanuts, pine nuts and walnuts, almonds, hazelnuts and pecans - my personal fave - are each lavished with many adornments from spicy to sweet to savory. Whether you're entertaining or serving up homemade gifts this holiday season, this book makes a happy addition to any kitchen library.