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Cooking, Food & Wine
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From Blueberries to Wild Roses: A Northwoods Wild Foods Cookbook
List Price: $9.95
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From Boarding House to Bistro: The American Restaurant Then and Now
List Price: $70.00
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From Borshch to Blinis: Great Traditional Cooking from Russia and Poland
List Price: $14.95
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$10.17
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From Celtic Hearths: Baked Goods from Scotland, Ireland, and Wales
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From Celtic Hearths: Baked Goods from Scotland, Ireland, & Wales
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From Chocolate Mousse to Carrot Juice Evolution of French Cooking in 80's
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From Cocoa Bean to Chocolate (Start to Finish)
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$18.60
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From Cuba with Love: Recipes and Memories
List Price: $27.95
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$27.95
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From Curries to Kebabs : Recipes from the Indian Spice Trail
List Price: $35.00
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$22.05
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From Duck Country: Ducks Unlimited Cookbook
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From Duff to Dinner: A Gourmet's Guide to Mushroom Cookery
List Price: $12.95
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$12.95
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From Ellie's Kitchen to Yours
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From Emeril's Kitchens: Favorite Recipes from Emeril's Restaurants
List Price: $27.50
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$18.15
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From Feasting to Fasting, the Evolution of a Sin: Attitudes to Food in Late Antiquity
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$114.95
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From Fingers to Finger Bowls: California Cooking from Indian Times Until the Turn of the Century
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From Fireplace to Cookstove: Technology and the Domestic Ideal in America
List Price: $29.95
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$29.95
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From Freezer, 'Fridge & Pantry (Nitty Gritty Cookbooks)
List Price: $8.95
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$8.95
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From Fruit to Jam (Start to Finish Book)
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From Fruit to Jelly (Start to Finish)
List Price: $18.60
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$18.60
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From Garden to Table: A Complete Guide to Vegetable Growing and Cooking
List Price: $4.95
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